Phat Dat malt 250g (1)
Phat Dat malt 250g (2)
Phat Dat malt 250g (3)
Phat Dat malt 250g (4)

Sell Phat Dat malt 250g best price

0
ratings
SGD 3.89
Ships from
Vietnam

Product Description

Malt is the name used to only plastic made from cereal germs (rice, sticky rice, barley, barley, barley, wheat grain with sprouts...) This is a flexible sugar made of glutinous rice and starches, using yeast (Termamyl enzymes, Fungamyl) in the grain to sugarize. Malt has toughness, yellow color, sweet taste, delicious sticky smell. The sweetness of the malt is completely the sweetness of sticky rice and rice dream, not from sugar. Phat Dat malt 250g is a familiar ingredient to those of the sweet taste. Products are manufactured on a modern production line with clear origin, product quality is uniform to ensure safety for users. Malt has many uses. In baking. Malt is used to fill green bean cake or pineapple cake, making the finished product more sweet and fragrant. Malt is also used to make candies, spread on waffles or pancakes, or sweep on roast dishes, especially roasted ducks, making the dish delicious and beautiful color. Note that when scanning, remember to add a little water, because if it is too concentrated when baking, it will easily catch the color too dark.

Product Specifications

Shelf Life12 Months
Country of OriginVietnam

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