Sell [Miso Product 1] Korean Miso soy sauce for nutritious and dieters best price

Korean box miso sauce Made in Korea Expiry date: 11-2020 - For you to eat according to Ohsawa macrobiotic pp, surely know this sauce. But each soy sauce has its own special flavor that has a... admiration and memory. One of them is Miso Viet, Miso from Korea, Miso sauce from Japan. Many people call miso or miso soy sauce are 1. This is a familiar spice of vegetarians, dieters, Miso is a fermented spice with rich flavor, salty taste. The dish is a characteristic basic feature in food processing, especially Japanese dishes. Miso has been known in Japan since the 7th century by Buddhist monks, gradually it has become an essential part of the diet of Samurai and Japanese people. Traditional Japanese Miso sauce uses soybean fermentation with salt...,. Miso is usually salty, but its flavor and aroma depend on different factors in the ingredients and fermentation process. Miso is used in the main spices in the Ohsawa macrobiotic method. Are you using nutritious food products? You know the great use of red brown rice? Have you been using red brown rice products? But eating red brown rice regularly will make you feel shy or change dishes, create new dishes such as fried brown rice pho, mushroom brown rice noodles, tamari soy brown rice noodles...