Sell TAZZE COFFEE POT Moka Pot Coffee Makers Italian Drip Top Mocha Espresso Cafeteria Expresso Percolator best price
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ratings
1
sold
SGD 10.85
4% OFF
SGD 10.44 - SGD 17
Ships from | Malaysia |
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SIZE | 12 Cup (600 ml) 1Cup (50 ml) 2 Cup (100ml) 3 Cup (150 ml) 6 Cup (300 ml) 9 Cup (450 ml) |
Product Description
Feature:
- A moka pot ( in a moka pot ) is a tool for extracting espresso coffee in Europe and Latin American countries , in the United States known as the " Italian drip pot . "
- A moka pot is a two - storey structure , arranged in a lower portion of a boil in water after boiling , it is equipped with a coffee powder of the mesh filter in the top half of a pot . Although not used in a hot water injection pressure can be finely ground coffee powder , but strictly speaking it 's not espresso extraction , but closer to the hourglass , but moka pot coffee still has Italy concentration , and taste of coffee Espresso
About size
- 1Cup (50 ml)
- 2 Cup (100ml)
- 3 Cup (150 ml)
- 6 Cup (300 ml)
- 9 Cup (450 ml)
- 12 Cup (600 ml)
(Color: original color)
How to use:
- -fill with water at the bottom, avoiding water that exceeds the safety valve.
- -place the ground coffee inside the funnel with a little pressure. Do not use malt or coffee with other substances, which can condense and filter openings.
- -clean screw ring, rubber ring and the funnel. any left coffee particles can deprive sealing the stem and produce landscapes.
- -keep coffee in a vertical position when screwing the two bodies. this will avoid wetting coffee.
- -remove the coffee maker from the fire as soon as you can check that the coffee infusion disappeared completely at the top.
- -upper body and the tube for which the coffee infusion is necessary to periodically clean up. to remove this rubber ring and filter. Never use soap or detergent.