Sell [Shop Malaysia] YUSUF TAIYOOB BALSARI EXTRA VIRGIN OLIVE OIL [250ML/500ML/750ML/1000ML] best price

Yusuf TAIYOOB BALSARI EXTRA VIRGIN OLIVE OIL (250ML 500ML 750ML 1000ML) - > First COLD PRESS OLIVE OIL Balsari first-cold-pressed extra virgin olive oil exhibits superior taste. The olive oil has a golden-green color and fruity aroma, with a butterfly texture and spicy pepper finish representing the taste of the Mediterranean. This olive oil is great on salads grilled vegetables and fish The olives, grown in the Aegean region, are careful handed in the harvesting times. While they are still fresh, the olive are first cold pressed to get the highest standard olive oil As this mechanical process extracts the oil with no heat and chemical treatment, the olive oil presents its aromatic character itself. So, this is the highest grade of olive oil you can buy 8 Benefits and Uses of Cold Pressed Olive Oil 1. High in nutrients 2. Packed with healthy fats 3. Contains potent antioxidants. 4. May fight inflammation. 5. May protect against heart disease. 6. May promote brain health. 7. May benefit hair, skin, and nails 8. Easy to add to your diet How to use: 1. It takes at least 2 times (23 grams) a day (morning before breakfast, and night before bedtime). 2. Mix two sudu to eat olive oil into each dish. 3. To remove the scar of acne marks on the face, flatten the mixture of two sudu tea olive oils on the face, leaving it for two or three hours and then washing it. 4. To remove the grater on the other members of the body, level the mixture of three sudu tea olive oils in the members involved, leaving it for two hours, only to be washed. 5. If you can use it in cooking instead of palm oil. 6. Add two sudu to oily, studded, fatty / high cholesterol (goat, ox, buffalo or shrimp) cuisine. All fat will be left without being absorbed into the body.