Product Description
Minh Hao seaweed fresh vermicelli
Net weight: 400g
Ingredients: rice, seaweed powder, water
User manual:
Put the vermicelli in boiling water, cook about 6-8 (minutes).
Take out the vermicelli and put it in cold water and loosen the vermicelli fibers and then take it out to drain.
Add 1 teaspoon of vegetable oil and mix well so that the noodles do not stick together.
Used with broth and other processing
Vegetarian salty can be used.
