Sell Embassy Chocolate - Zen 33% 1kg White Couverture Tulip White Chocolate best price

Embassy Chocolate - Zen 33% 1kg White Couverture Tulip milk White Original golden 1kg This chocolate is easy to melt (nempel2), because it 's basically going to be melted so we don' t accept complaints for buying = taking the risk of melting, please add thermafreeze and cardboard. It 's usually used for dissolving, as it' s called Easy Melt - so you don 't have to chop from a big bar Chocolate to Melt, just use this Dark Chocolate alone. The Tempering way, for 1kg, is warm enough to 3 / 4 kg brown to actually melt (50 ') and then add the remaining 1 / 4 kg and stir it until it dissolves. Then shut up 5-10 minutes at room temperature, the chocolate will dry perfectly with a good sparkle. If it 's not hard enough, just add more hard chocolate and then heat it up and stir it up again.