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Ball Mason Jars With Ball, it's easy to show your creation in its best possible light. Ball canning jars have been made in the U.S. for more than 125 years. So you can trust that each jar is every bit as genuine as the creation inside it. Mason Jars for Preserving Ball Glass Mason Jars are ideal for fresh preserving recipes such as salsas, syrups, sauces, fruits, and vegetables. These famous glass jars and closures go beyond fresh preserving to help you with serving, creative décor, and gift giving. Choose the Jar That Fits Your Needs Jar Size - Choose from over 6 Ball jar sizes. Some jars have shoulders while others have straight sides that work best for freezing. Your recipe will guide you on the recommended jar sizes. Mouth Size - The diameter of the jar opening determines the mouth size. Choose from either regular or wide mouth sizes. All jelly jars have a regular mouth. Regular Mouth works best with pourable foods such as jams and jellies, salsas, sauces, and pie fillings or chopped fruits and vegetables. Wide Mouth works best with whole fruits and vegetables or when you need a large mouth for filling. What is Canning? Canning is really one step beyond cooking. It is a method that applies heat to food in a closed glass home canning jar to stop the natural spoilage that would otherwise take place, and removes air from the jar to create a seal. There are two home canning methods - Waterbath Canning and Pressure Canning. Half Pint - 8oz / 240ml Pint - 16oz / 475ml Pint Half - 24oz / 700ml Quart - 32oz / 940ml Half Gallon - 64oz / 1900ml Regular Mouth Half Pint Jars have a 2.8 inch diameter, with a 3.8 inch height Regular mouth Ball pint jars have a 3.2-inch diameter and a 5.2-inch height. Wide-mouth Ball pint jars have a 3.5-inch diameter and a 4.9-inch height. Regular Mouth Quart jars have a 3.5-inch diameter and a 6.9-inch height Wide-mouth Quart jars have a 3.5-inch diameter and a 6.9-inch height BPA free Made in the USA For canning or preserving