Sell 9s Seafood Sashimi-Grade Hamachi Loin best price

Country of Origin: Kagoshima, Japan Weight: Approximately 300-400g per fillet Also known as Japanese yellowtail loin This is a sashimi-grade item. One of the most popular fish for sashimi, Hamachi has a buttery texture, with a rich and smoky taste. It is sweet, fatty, and slightly savoury, making it extremely versatile. Can be served in cubes or slices as sashimi, or lightly seared till it's partially cooked. Hamachi loin also tastes superb when given a beautiful pan sear or baked! For thawing, remove the fish from the packaging and place it on an absorbent material such as kitchen towels and thaw the piece in the chiller. Please note that this item also does not come sliced. Generally boneless.