Singapore

Country of Origin

12 sticks x 18g 

Roasted beef satay which comes with satay sauce. 

Preparation Methods

Microwave
- Unseal satay and sauce pack. Place separately in microwaveable container with a lid on. Reheat in microwave for 3 to 4 min for satay and 1 min for sauce. 

Reheat Over Stove
- Add 2 tbsp water and cook for 3 to 4 min with lid on using a low fire. Ensure lid is covered. 

Steamer
- Steam for 15 min with covered lid. 

* Above preparation methods are meant to be guidelines only. Every microwave is different and cooking time may vary. 