Singapore

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Origin: Floaty, South Sulawesi, East Nusa
Type: Forestero and Trinatario

It is made of cocoa beans that have passed the fermentation period so that it does not go through alcalization process (ph / acidic stabilizer) directly processed into cocoa powder. Cacao fat content: 8-12%.

Benefits of Cacao Powder:
- Improves pancreatic performance
- Maintaining immune system
- Great nutrition for brain health
- Maintaining heart health
- Passion and joy trigger



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