Singapore

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Country of Origin

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Product Description
Nasi uduk is a favorite food for Jakarta residents, it is a typical Betawi food. Nasi uduk is made from boiled white rice steamed with grated coconut milk and added with Indonesian spices. Served with fried tofu, chips, omelette, shredded, tempeh orek, fried onions, cucumber and peanut sauce. You can enjoy restaurant-flavored rice uduk at home with Nasi Uduk Munik Seasoning.

Composition :
Vegetable oil, salt, monosodium glutamate, lemongrass, bay leaf, coriander, turmeric.

Munik rice uduk seasoning is very practical because the spices are cooked
(no need to saute again) and no need to add salt or anything else.
There are instructions for use on the packaging, very suitable and very helpful for beginners, young mothers, busy career women and not much time to cook for the family. You don't need to be wasteful buying food at a restaurant, because the taste is like eating in a restaurant if you cook using this spice.

100% Halal