Singapore

Dietary Needs

100% ORGANIC Vegetable Pasta Made with Natural Ingredients

● No preservatives
● No added salt/sugar
● No eggs/dairy
● No Artificial Colouring
● Vegan friendly

Cooking Directions:

1. Bring soup/water to boil in a pot
2. Add pasta and cook for 6-8 minutes

Notes:

● 1 pack gives approximately 2-3 toddler servings (80g dried pasta)
● Suitable for 12 months and above (cut or cook longer if baby cannot chew well)
● If cooking pasta in soup, cooked pasta does not have to be drained. Just add pasta and desired ingredients in your soup and serve!

Ingredients:

Organic Vegetables (Corn, Beetroot, Amaranth, Capsicum, Purple Sweet Potato, Broccoli, Spinach, Carrot, Purple Carrot), Organic Wheat Flour.