Youki seasoning seeds 500g (1)

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SGD 23.68
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Product Description

Product's name: Japanese Youki seasoning seeds 500g Origin: Japan Ingredients: Chicken, vegetable starch, salt, sugar,... Usage: Add directly to cooked dishes or food to marinate Packing: Box of 500g Japanese Youki seasoning seeds are extracted from chicken, shrimp, dragonfly fish, scallops... vegetable powder, starch,... for a moderate sweet taste, pleasant scent, no preservatives, no colorants, easy to dissolve. Chicken contains a lot of protein, amino-acid, nitrogen, lipids, amino acids,... each teaspoon of Youki seasoning seeds helps the dish, especially the dish is processed from vegetables to ensure the content of nutrients. Seasoning seeds contain enough iodized salt to help you no longer worry about supplementing iodine for your body. Japanese Youki seasoning seeds help housewives cook without much seasoning, reduce cooking time while the dish is still rich, delicious and attractive. These Youki seasoning powders are concentrated, with little salt, so mothers use a spoon to measure yogurt or the smallest ml measuring spoon in the spoon set. Here comes to a spoon of yogurt so everyone knows For babies starting to eat solids, add 1/5 teaspoon of yogurt, it is ok, the dish does not need to add salt anymore. Combined with salted salted ceukuro soy sauce, vegetable juice ofukuro is the best For older children, mothers gradually increase the seasoning powder, but should not overdo it because this is a concentrated, essence seasoning powder. For too much, there is excess nutrition, not absorbing

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