Sell Walnuts (Ha Giang) best price

Red walnuts are walnuts with a silk crust on the outside of the red kernel, the seeds are smaller than yellow walnuts, the meat is firmer and the price is twice as high as yellow walnuts. - How to use red walnuts + The simplest way to eat red walnuts is to peel directly. You can roast it, but pay attention not to roast it for too long or the oil in the fruit will be fat. In addition, walnuts are also used to process cakes such as walnut butter cake, Biscosti cake, walnut cookies,... It's a good way if you add a little walnut salad or you can make walnut milk that is both delicious and nutritious. + To separate walnuts you can use pliers or peels available in the seed bag. However, if you want the kernel to be intact, you should put it in a steamer to heat for 10 minutes, then take out and put in cold water soaked for 3 minutes, continue to take out and last. Together smash the shell to get the cause intact. - How to preserve peeled walnuts After using, if there is any residue, you just need to put it in a sealed wrap, avoid exposure to air and direct sunlight, keep in a dry place. You can keep it in the refrigerator if you want to use it longer - User manual: + Eat directly seeds + Walnuts can be eaten directly, or roasted with seeds will be more fragrant. + Also can be used to process into other dishes such as Walnut milk, walnut butter cake... + The amount of use, used regularly from 7-10 fruits per day, divided equally for three sessions.