Sell Tu Le rice (grain sticky rice) is delicious - Specialties of Northwest fragrant - Farm24h best price
0
ratings
SGD 12.69
Ships from | Vietnam |
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Product Description
Tu Le rice sticky rice, also known as a cave, is one of the famous specialties of the Northwest. The cave is made from thick glutinous rice - traditional Tu Le grain sticky rice, filtered from young rice grains.
The den grain sticky rice must take the process of making very elaborate and delicate, requiring the worker to be skillful, uncomfortable and experienced to create the best quality finished product. Bucket cooked from the cave has a characteristic sticky aroma, bringing the cool aroma of nuggets and the greasy, sweet taste of young rice.
✅ Origin: Tu Le (Wai Bai)
✅ Usage: used to cook sticky rice or cook porridge very nutritious, good for dieters and children.
✅ Usage: soak the cave in cold water for 10-15 minutes before cooking.
✅ Storage: cool, dry place, away from direct sunlight.
✅ Expiry date: 1 year.
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Product Specifications
Specialty Diet | Healthier Choice |
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Shelf Life | 12 Months |
Country of Origin | Vietnam |
Weight | 1kg |
Rice Type | Glutinous Rice |
Ingredient | Glutinous rice paddies |
Quantity | 1999 |