Product Description
Tbm is used to improve the texture of the cake to be softer, and is added to the dough during egg whipping.
80G clean weight.
Please read it before Order yes.
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Compare
Tbm 80GR koepoe koepoe
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SGD 3.72
Tbm koepoe koepoe Large 80gr
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Koepoe TBM 80gr Cake Ingredients
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Tbm Butterfly 80gr | Koepoe Butterfly TBM 80 gr
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Koepoe TBM Cake Developmental Emulsional 80gr
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Tbm Koepoe Management 80gr Cake Material
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Tbm Koepoe Koepoe
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