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Ingrediants: 100% Extra Virgin Olive Oil Extra Virgin Olive Oil. The FDA says eating 2 tablespoons of olive oil a day may produce the risk of heart disease due to its monounsaturated fat content. Extra virgin olive oil also contains polyphenols which act as antioxidants, reducing the oxidative stress throut your body. A small amount of Omega-3 and Omega-6 fatty acids are also present in extra virgin olive oil, which is essential for brain health. Vitamin E (also known as tocopherols), which is great for skin health, is also found in extra virgin olive oil. Many health benefits associated with the assumption of extra virgin olive oil have been covered, more of which are outlined below. Heart Cardiovascular Disease - - Blood pressure reduced the need for blood pressure medicine in participants. Cholesterol - improving the critical balance between LDL and HDL. Bones - prevention of osteoporosis Brain - alzheimer 's (improve) Depression - protection for organs and cells as well as nerve insulation. Stroke - consumed olive oil had a 41 percent lower risk of stroke. Skin prevention of the dangerous form of skin cancer malignant melanoma. : 100% Fda, 2. ,,. Omega-3 Omega-6. E (),. ,. - -. -. - - () -. - - 41%. -,. Extra virgin olive oil 100% Additional pig oil The fda stated that eating 2 sudu olives a day would reduce the risk of heart disease because it contains a single unsaturated fat. Extra virgin olive oil also contains polyphenol, which may act as antioxidants and reduce oxidative pressure throughout the body. Extra virgin olive oil also contains a small amount of Omega-3 and Omega-6 fat acid, which is important for brain health. Vitamin E (also called tocopherol) is both for skin health and also occurs in extra virgin olive oil. Many health benefits related to extra virgin olive oil have been found, and more of these benefits are expressed below. Heart Heart disease - Blood pressure - reduce the need for participants to treat blood pressure. Cholesterol-adjusted the main balance between low-shed lipoprotein and high-shed lipoprotein. Osteoporosis prevents bone Alzheimer 's brain disease. Depression protects organs and cells and neural contenders. Strokes from eating olive oil are reduced by 41%. Skin-destructing dangerous bark, malignan melanoma.