Sell [Shop Malaysia] Chrysanthemum Tea 金丝皇菊花 / 菊花 / 一朵一杯 / 黄菊花茶 / 花草茶独立装 (1 pack) best price

Exp 02/2022 Characteristics of chrysanthemum: the flavonoid content of chrysanthemum is very high, rich in amino acids, vitamins and trace elements. Chrysanthemum tea has three characteristics: "fragrant, sweet, moist," as well as loose heat, flagrant effect. In wuyuan local, the product chrysanthemum, chrysanthemum appreciation has long become one of the leisure life of people. The value of chrysanthemum drinking is very high. Tea with chrysanthemum, smell aromatic, can be summerized, cleansing wind, throat, eye care, alcohol. Gold chrysanthemum, one cup!Its flowers are beautiful and luxurious!Its taste is sweet and bitter, sex is mild cold, has the evacuation wind heat, calm liver yang, clear liver flagrant, clear heat and detoxification effect.Modern research suggests that chrysanthemums contain a variety of nutrients and have antibacterial, anti-viral, anti-heat, anti-aging and other effects.Increasingly favored by markets Effectiveness and role Chrysanthemum tea has three characteristics: "fragrant, sweet, moist," as well as loose heat, flagrant effect.The value of gold chrysanthemum drinking is very high, tea with chrysanthemum, smell aromatic, can eliminate heat stroke, cleansing wind, throat, maintenance, wine. It has the function of reducing blood pressure, eliminating cancer cells, expanding coronary arteries and antibacterials. long-term drinking can increase calcium, regulate myocardial function, lower cholesterol, be suitable for elderly people and prevent epidemic conjunctivitis. Beauty care face ming dual eyes Gold chrysanthemum is rich in vitamins, clear heat and flagrant!It also contains many trace elements, such as iron, zinc selenium, which have good antioxidation, radiation protection, delaying aging! Most of the amino acids, vitamins and trace elements contained in chrysanthemum petals, flavonoids, can also penetrate the water in the bubble. It has the function of reducing blood pressure, eliminating cancer cells, expanding coronary arteries and antibacterials. long-term drinking can increase calcium, regulate myocardial function, lower cholesterol, be suitable for elderly people and prevent epidemic conjunctivitis. When you drink chrysanthemum, you 'd better use a transparent glass.Put one or two cups in each cup and brew it with boiling water for 1~2 minutes. When you 're in a half-minute, you' ll see that the color of the water will gradually become yellowish, clear, subtle chrysanthemum flavor will fascinate you. Methods of consumption: A bubble: pure water soak, flowering chrysanthemum in the cup, bright yellow petals in the water waves, it's loveful. Two appreciation: chrysanthemum petals into water, light yellow ha close temperature, crystal bright, soaking time longer, bright yellow soup color not less than one point, effective ingredients are easy to dissolve in water, gold chrysanthemum flower long do not fade, in the cup more delicate. Smell: rich and elegant, refreshing Four: sip the entrance lightly,