Sell [Shop Malaysia] Beras Pulut Hitam Khaothong / Black Glutinous Rice Thailand 500g best price

500g black pulut rice cap khaothong Legal 100% 500g black glutinous rice thai rice khaothong It 's good to make this season2 black pulp, right? Let 's see the black porridge recipe downstairs 😊 Black pulp recipe ========================= Ingredients: 1 / 2 black pulley cup 6 a cup of water, to boil the pulut 1 / 2 coconut seeds (budget 2 concentrated coconut milk cups and 2 liquid milk cups) 2 strands of pandan leaves, pull and knot 3 / 4 white sugar bowl 2 / 1 sugar sincerity Salt a little bit of flavor 1 sudu besar corn flour How to provide: Way to cook black pulp: The black boiled pulut with water and pandan leaves so soft. The black pulley will burst when it is soft. Let the pulut ripen and the gravy become concentrated. Put in liquid milk, salt, white sugar and melaka sugar. Cook it so boiling. Then enter 1 cup of milk. At this time you can adjust your sweetness and masin to your own tastes. Way to gravy: Cook the 1 cup of coconut milk on a small fire so it boils. It needs to be messed up so santan doesn 't fix it. Sizzle corn with a little water and pour it in coconut milk. Then put some salt in the flavor.