Product Description
Samyang KOREAN SUGAR 1KG
Korean brown sugar 1kg is often used in cooking, baking and especially making fresh milk with black sugar pearls. The concentrated taste of brown sugar will make your drinks and dishes more flavorful and delicious than using regular white sugars.
Advantages:
- Korean brown sugar Samyang is produced on a modern technological line, ensuring food safety and absolute safety quality.
Uses:
- When baking, you want the cake to have a dark sweet taste, increase moisture and beautiful golden color, instead of using white sugar, you should change to brown sugar.
- When marinating the barbecue, you can also add brown sugar, the meat will be delicious and when baked, it will have a better color.
- Especially Korean brown sugar is a very necessary ingredient to make fresh milk with black sugar pearls
Hsd: 3 years from the date of manufacture printed on the package.
Product Specifications
Shelf Life | 24 Months |
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Sugar Type | Raw & Brown sugar |
Country of Origin | Korea |
Weight | 1kg |
Pack Size | 1KG |