Sell Rolled cake dough 400g best price

The main ingredient of cake flour is rice flour and flour. Traditional rolls are hot coated, boiling water in a cast iron or aluminum pot, to produce steam through the cloth stretched across the pot. Nowadays, homemade rolls are convenient, just rinse with a non-stick pan. The pan is hot up to scoop 1 patch of mixed flour into the basin, quickly tilt the pan to create a thin layer of powder evenly, cover and wait about 20 seconds, the inner powder is cooked, face the pan to a tray To take out the cake, add the filling to the roll. The standard delicious roll cake must have a thin, fine powder layer wrapped in cassava tubers, shrimp, meat... In addition to the thick cut spring rolls, served with a full piece of crispy shrimp cake, we can add a little onion, herbs and sweet and sour fish sauce according to the formula 2 fish sauce.: 3 sugar: 4 water and a little lemon juice depending on the user's taste.