Product Description
Create a crispy golden puffy crust, surrounding the outside of the ingredients: shrimp, squid, fish, chicken, potatoes, vegetables... Bring delicious and crunchy taste to fried dishes. Confirmed "quality kitchen top".
User MANUAL:
Step 1: Cleaning ingredients, drain.
Step 2: 1kg crispy fried flour mixed with about 1 liter of water.
Step 3: Vermicelli the ingredients through the pre-mixed powder
Step 4: Let the oil pan heat up gradually, drop the ingredients into golden frying.
Use crispy flour properly
Not all ingredients are dipped, rolled evenly through the dough and then fried will be crispy as desired. Learn how to use crispy fried flour for each food to make the dish as delicious as a restaurant right away.
Sugar dishes often use all old grease, unknown origin will not be good for your family's health. So choosing ready-to-mixed fried flour products to make your own dishes such as fried squid, fried shrimp... at home is extremely simple but hot, crispy and delicious.
Product Specifications
| Country of Origin | Vietnam |
|---|---|
| Weight | 150g |
