Sell Ready to Roast Beef Ribeye (Marinated with Salt & Pepper) Chilled 1kg best price

Weight: Approx. 1kg Country of Origin: Brazil 100% natural with no added preservatives. Seasoned with salt and pepper and tied for convenience. A superbly tender and flavourful Roast Beef Ribeye with a good fat to meat ratio that makes it excellent for roasting. A perfect centrepiece for a holiday menu, traditional Christmas feast or any special occasion! Reheating Instructions: Step 1: Take Roast Beef Ribeye from freezer and let it sit until it reaches room temperature before reheating. Step 2: Preheat oven to 180°C for approx. 15 min. Step 3: Wrap Roast Beef Ribeye loosely in aluminimum foil and place into the pre-heated oven. Lower temperature to 160°C and heat it for approx. 15 to 30 min. Step 4: Let it stand for 10 min. before carving and serving immediately. Note: Our ready to roast beef ribeye is blast-chilled and vacuum-sealed for freshness. *Image is for illustration purpose only.