Sell READY STOCK *TEPUNG CAPATI-ATTA FLOUR-ALAGAPPA'S-HALAL 400G best price
0
ratings
SGD 5.54
| Ships from | Malaysia |
|---|
Product Description
Ingredients:
1 atta flour cup
1 wheat flour cup
Salt pinch
2 corn oil eating sugar
Adequate water
How TO COOK:
Blend atta flour, wheat flour and salt into marks. Gaul flat.
Insert oil and gaul again until sebati.
Put the water little by little and repeat it so that the doh is soft and not adhesive to the hand.
Round-round doh into five or six seeds.
Remove the doh using lightening and cooking over leper cauldron.
After cooking, pick up and enjoy immediately.