Sell (ready Stock) 1kg - Rice Of Millet best price

How to cook rice and cob fish stew ✔️✔️✔️✔️Trade rice ✔️✔️Material: 3 kg rice rice trade 1 kg milk Salt - more so as to taste the masin Sugar 4-5 onion - hiris, can add Halia - hirish Halba ✔️✔️Way to go: Rice rice is washed and soaked overnight. The rice steamed rice was washed and toasted so that it cooked. The rice is cooked and cooked with a smooth rice. Sprinkle halba, onions and finely chilled halia. Messed up flat. Put it in the steamer pot and steamed it one more time. The food is cooked with salt and sugar, and the food is cooked as the head of the milk. Don 't break the oil. Close the fire. Lift the steamed trade rice and pour the coconut milk head into it. It is flat so that rice looks shiny. Ready to serve. The food will be fine and not stale until nightfall. ✔️✔️✔️✔️Cob fish stew Material a: 1 cob fish - cut Sugar malacca Salt - just a little bit Puck acid Material b: 15 review of onions 10-12 sticks dry fishing rod 8 hiris lengkuas 1 inch live turmeric Material c: 1 sudu big coriander seeds 1 the big cumin - sangai Material d: Sugar malacca Salt 1 kg fresh milk Puck acid Material e: Red & green rice peppers - decoration Way to go: Boiled a material before the day is to be used. Leave it so the boiled water stays a little, close the fire. Leave all night. B material is refined. C material is favored and kisar is smooth. Combine coconut milk with kisar, puck acid and cook it slowly as it continues to be confused. The oil and oils appear to be flowing. Put in 1 cup of hot water. Cook again so that the gravy recedes again. If you can re-entry the hot water so that 3 times, the gravy will be beautiful. After a pretty gravy, Just put in a boiled fish, Sugar malacca, Salt and the end, Sprinkle rice peppers for decoration. Note: The original cooking process of rice is long. If you like, you can grab a little fish stew for kisar material b. #Nasidagang #Foreign trade #Nationalaghelantan #Kelantan