Product Description
Organic Dried Red Rose Petals | 30g | Turkey
The use of rose petals, in cooking extends back through the centuries. Popular in Middle Eastern cooking, these little petals make a big impact on the flavor of a dish. Fossil evidence gives us proof that this beautiful, fragrant flower has been around for more than 35 million years.
These are not garden-variety roses, which have lost their scent and flavor due to many years of cross breeding for the perfect “look.” These petals are from roses that are more like the original rose, free from the “aesthetic” obsessed culture and left to bloom beautifully and flavorfully.
Rose petals are picked early in the morning while the rose buds are still partially closed as this helps them keep the maximum flavor.
Cooking with Rose Petals
Rose petals are most popular in Persian Cuisine. Middle Eastern cuisines have been influenced by the Persian inclusion of rose petals in their foods, and so there are a few middle eastern spice blends that have rose petals in them.
Benefits of rose petals soothes skin, fight acne, acts as sun-screen, clear and glowing skin, treats & nourishes scalp. Helps in lose weight, enhance mood, cooling effect.
#rosepetals #organicrosepetals
