Product Description
SERVING SUGGESTION :
1. Boil
Rinse Rice Packet, Then Boil With Water Covering Rice Packets For 60-90 Minutes While Turning It Over And Over.
You May Add Water During Intervals To Assure The Water Level Is Always Covering The Rice Packets.
2. Dice
Drain The Rice Packets When It’s Cooked.
Leave It To Cool For 2-3 Hours Before Cutting Into Cubes.
For Immediate Serving, Cool It In The Refrigerator For 30 Minutes.
3. Serve
Ideal For Serving With Satay, Lontong, Soto And Rendang.
Product Specifications
Country of Origin | Malaysia |
---|---|
Food Type | Homemade, Seasonal, Traditional |
Shelf Life | 12 Months |
Compare
Nona KETUPAT MINI 30x20G
0
ratings
SGD 8.37
Nona KETUPAT MINI 8x25G
0
ratings
SGD 4.96
Nona MINI 100'S KETUPAT
0
ratings
SGD 17.89
Nona MINI KETUPAT (30X20G) HIJRAH Market
0
ratings
SGD 7.35
Nona KETUPAT MINI 30 X 20gm
0
ratings
SGD 6.99
Nona KETUPAT 780G / MINI Kupupat 30X20G
0
ratings
SGD 12.89
[Shop Malaysia] Nona Ketupat Mini - 30x20g (600g)
5
4
ratings
4
sold
SGD 9.12
[LOCAL READY STOCK] NONA KETUPAT MINI 100PCK
0
ratings
SGD 20.14
[READY STOCK] NONA Ketupat Mini (Mini Rice Cake) 30x20g
0
ratings
SGD 7.72
Nona KETUPAT 260G (4x65G)
0
ratings
SGD 4.96
Nona Ketupat Mini Satay Rice Cake 30 x 20g
5
2
ratings
2
sold
SGD 7.45