Product Description
This Original Nisang from Terenunu has 70% content of nira water, and it also has a mixture of sand sugar.
Nutang sugar is appropriate to be used in varieties of cooking and also frizz.
It was originally sweetener so that reduced the risk of diabetes compared to white sugar.
It tastes not that sweet as sugar and appropriate used to flavor cooking.
This tisang is also durable to store.
