Sell Meatball Flour (Ba-soku) best price
0
ratings
SGD 7.08 - SGD 14.7
Ships from | Indonesia |
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Weight | 250 g 500 g 1 kg 125 g |
Product Description
X_(bacsoky BEAUTIFUL POWDER)_x
"Meatball Skipper is getting easier with Racik Meatball Flour
(Complete Dough)"
X No hassle bother mixing seasonings, meatball chewing, and
X It is troublesome to calculate flour serving measures etc.
👉Want to make your own delicious meatball, healthy and don't wear fuss for your family.
Meatball dough racik flour is already the main choice,
👉Easy and compact way to use anti fail with maximum yield
👉Suitable for beginners who want to open assorted meatball business:
-Cow Meatball
-Chicken Meatball
-Fish Meatball
-Frozen Meatball
-jumbo Basketball, and household.
👉Composition:
Salt, pepper, chewy, broth, sand sugar and flavor stabilizer.
👉 Hala MUI legality No. 17230020001015
-Mix 125 gr gr Grind Meatball Racik Flour / mix with 500 gr of ground meat/chicken/fish.
-Add 100 gr ice cubes and grind back until smooth flour and meat
-Shape And print meatball dough and put it in hot warm water.
-Beil To meatball floats
-Ready To serve meatball
Nb;
"No Other blend is required, just meat and ice cubes."
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Product Specifications
Specialty Diet | Halal |
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Shelf Life | 12 Months |
Country of Origin | Indonesia |
Expiry Date | 1661101200 |
Weight | 125g |
Ingredient | Herbs and spices |
Quantity | 1 |
Pack Size | 1Pack |