Sell Made in Korea (5pack!) Korean traditional chicken soup "Samgyetang" ingredients best price

<Easy recipe made with carefully selected ingredients> CHUNG-ARA, a deep and rich taste that helps even beginners in cooking to taste the taste of cilantro. Intelligent korean chicken soup "samgyetang" 100% carefully selected Korean raw materials From raw materials to quality, we have confidence in the quality. The taste of the old reputation is reproduced by brewing Seokchanpo, a raw material introduced in the legendary medical book Donguibogam. This simple and excellent one-meal meal is made by roasting clean ingredients at a high temperature as they are, crushing them and putting them in a tea bag, so the ingredients come out well during cooking to deliver a clean and deep taste. Recipe CHUNG-ARA for easy and simple cooking There is no need to clean up the material, and there is no need to troubleshoot the leftovers. It's easy to put in, easy to brew, and delicious to eat. Easy cooking method start 1. Put the cleaned raw chicken and a tea bag together in cold water and bring to a boil. 2. When the water starts to boil, cook the chicken over medium heat for 45 minutes. 3. When the chicken is fully cooked, take out the tea bag. 4. Add additional ingredients such as chives or pepper according to individual taste and boil it a little more before eating.