Sell Korean cornstarch (corn starch, cornstarch) 500g best price

Korean cornstarch (corn starch, cornstarch) 1kg - Corn starch ** Corn starch is a fine powder made from endomen (the core of the seed) of dried corn / corn seeds.It is an indispensable ingredient for home-made cakes, ice cream, tea.... From fresh cakes such as Gato cakes, cupcakes or dry cakes such as cookies, coconut cakes... you can replace 10-20% of flour with corn starch to make the product more fragrant and crunchy. ** When frying and frying dishes you can use cornstarch instead of crispy fried flour mixed with food to fry, the results will be more than your expectations. ** Corn starch (cornstarch) is a baking ingredient used in food processing for a long time. Usually people use corn starch to thicken, as a binder for sauces, soups, pudding and creams. In addition, cornstarch is also used as an auxiliary flour for baked goods, baked goods, cookies. Corn starch also helps to use blood fat, prevents cardiovascular disease. Corn starch is a baker produced from corn through soaking, crushing, separating, filtering and drying process. Corn is soaked in water for 30 to 48 hours to slowly upload. The sprouts of cornstarch are separated from endoline, the two ingredients split into corn kernels (the pot is still soaked). Then filter the core of the corn kernel. Next it is dried by centrifuge machine (excess product through each stage used as animal feed and other products). The biggest use of corn starch is still used to process cakes and candies •⚠️Specialize in: Korean imported food •✅Commitment to quality 100% guaranteed with clear origin, with imported stamps attached.