Sell Kombucha Pineapple Mango best price

Handcrafted with premium quality tea leaves, combined with dried fruits & botanicals, cane sugar and probiotics, premium Philippines pineapples and Thai mangoes. After 12-14 days of fermentation (including second fermentation of 3-4 days with no added sugar), Sunshine produces a floral herbal aromatic kombucha. Ingredients: Filtered water, 7 blends of green, white teas with lychee, mango, wolfberries, rose petals, jasmine blossoms & safflowers, cane sugar, live kombucha cultures, pineapple, mango Size: 500ml/ 1litre Please take note: May contain trace amounts of naturally occurring alcohol due to the fermentation process. If you are pregnant, have allergies, sensitivities or underlying health challenges, you are advised to consult with your doctor prior to consumption.