Sell Ipoh Kah Heong Chicken Biscuit ( Ji Zai Bing Thin）怡保家乡鸡仔饼 (薄） best price

Great News for Kai Chai Peah (Chicken Biscuit) 鸡仔饼 Lovers! ✅ Kah Heong’s Chicken biscuits are baked using selected ingredients in a very clean and hygienic environment. Its quality control ensures that every piece of their biscuit maintain the same delicious taste with every production. Named as chicken biscuit but the ingredient used did not contain any chicken. It is named as chicken biscuit because it tastes and smells like chicken when consume. Thin and crunchy texture which is sweet, savory with a very distinct fragrance. Ingredients : Wheat Flour, Peanut Oil, Salt, Eggs, Nam Yue, Sesame, Sugar, Garlic. Weight : 50gm ✅ Ipoh Bercham Famous Kah Heong Biskut Senyum (Hup Toh Soh-Chinese Walnut Biscuit) 怡保家乡笑口酥 (核桃酥) [READY STOCK & SHIP DIRECT FROM SINGAPORE] Great News for Walnut Cookies Lovers! This food’s origin, Hup Toh Soh are Ipoh Southwards to Kuala Lumpur. Hup Toh Soh (Chinese Walnut Biscuits) are an old time favorite. These are made with butter and scaled down in size. Just as delicious! Ingredients : Sugar, Eggs, Flour, Vegetable Oil Weight : 200gm