Product Description
Hoa Ngoc Lan flour has become a very familiar brand to Vietnamese people. Because they're incredibly versatile. Many traditional cakes and modern cakes imported into the country all need the presence of Hoa Ngoc Lan flour.
Ingredients of Ngoc Lan Wheat Flour:
- Wheat flour
- Micronutrients of cassava and zinc
Note: ISO certified product
-The Preservation:
After opening the bag of Hoa Ngoc Lan flour, if not used up, you need to fasten the bag. Then place in a dry, well-ventilated place. You should use up the product in 1 month.
-Uses:
Is the main ingredient in many super delicious and super attractive dishes such as:
- Fried chicken
- Donut Donut
- Cake core
- Dumplings
- Pizza.
- Donuts.
Product Specifications
Shelf Life | 6 Months |
---|---|
Country of Origin | Vietnam |
Weight | 1kg |
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Hoa Ngoc Lan flour 1kg, Hoa Ngoc Lan premium wheat flour
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SGD 4.95
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SGD 6.91