Sell High-grade handmade forged blade Chinese chef knife vegetable cleaver carbon steel kitchen knife best price

Knife Weight: About 320g Blade Material: High Carbon Steel Blade Length: About 19.5CM/ 7.6Inch Blade Width: About 10CM/3.9 Inch Blade Thickness: About 6MM/0.2 Inch Total Length: About 30CM/ 11.8Inch Angle: Above 60° Hardness: 56-60HRC Handle Material: Solid wood handle, labor - saving and non - slip. Handle Style: Round Handle This knife is mainly used for cutting, slicing and cutting blocky fruits, vegetables and green leafy vegetables, boneless meat, etc. But please don't use it to cut hard food. And after each use, please clean the cutter with water and keep it dry, also Keep it in a safe place. Life tip: wipe a little cooking oil on the surface of the knife to prevent rust. Product characteristics: Harder, sharp, optimum durability Kindly reminder: Manual measuring, there will be 1-3cm error, hope you understand