Sell Halal tteokbokki Chingu Topokki and Chingu Jjajang || Korean food / Jjajangmyeon - Chingu Jajang best price

Chingu TOPOKKI and CHINGU JJAJANG May i see instagram lonely.my for the recipe video of Chingu Topokki and Chingu Jjajang. What 's in Chingu Topokki? In that pack there is 1x special sos packet tteokbokki (stay pour je) 1 x rice cake package that 's tteok What 's in Chingu Jjajang????? In that pack there is 1 x sos jjajang package 1 x mi package Son of a bitch? Add-on just know. Scroll sikit je, nnti looks like an add-on button........................ ======================================== Chingu TOPOKKI is easy to cook. - Stew rice cake so it 's soft and can be poured with garfu. - Boil all the ingredients that are to be mixed with tteokbokki like noodles, sosej, fishball, fish cake etc. - Use a little fire and put sos in the package. - Mix some water with the flavor it wants. - That 's it, mix the ingredients. - It 's ready for trial. X it would be nice to add onions, onions and soup leaves. Haaa who likes to eat SAMYANG can eat with topokki ni. It 's SUPER KAW! ---------------------------------------------------------------------------------------- It is also easy to cook CHINGU JJAJANG. Serve grilled cili for spicy and corn flour to concentrate. - Stew noodles and ingredients to mix in sos like potatoes, radish, sosej etc. - Chicken may be boiled or saute the chicken and must be diceed. - The ingredients to be inserted need to be stirred and stewed in a hurry. Make sure it boils so soft. - Put on garlic holland, garlic is diceed. - Heat up a little oil and stir up all the onions. Enter 2-3 sudu cili grinding. Spicy boy can have more. - Wait till the oil breaks and inserts all the extra ingredients except noodles. - There 's no need to put in another flavor and keep putting in sos jjajang provided. - When it 's done, light the fire. - Then, put in cornstarch water (1 sudu flour, 2 sudu water - can adjust if you want to be less concentrated). - Close the fire and lift as well as likat. - Put the gravy on the noodles or next to it. Sprinkle onions. - It 's ready!