Sell HACCP CERTIFIED SACHA INCHI OIL/COLD PRESSED&UNREFINED OMEGA-3,-6&-9 best price

HACCP CERTIFIED SACHA INCHI OIL/COLD PRESSED&UNREFINED OMEGA-3,-6&-9 WHAT IS SACHA INCHI? Sacha inchi (Plukenetia volubilis) is also sometimes known as Sacha peanut, mountain peanut, or Inca nut. This plant is native to South America and has been cultivated by indigenous peoples for hundreds of years. Sacha inchi nuts are harvested from small, star-shaped pods. The nuts are toxic in their raw form, so they must first be roasted before eating. Sacha inchi is high in protein and essential fatty acids, and has a mild, nutty, umami-packed flavor. The nuts can be consumed on their own as a snack, added to salads and other dishes, or processed into an edible seed oil or protein powder. Today, sacha inchi is grown throughout South America and Southeast Asia. It’s a popular source of plant-based protein for those who are looking to avoid animal-based products like meat, dairy, and eggs in their diet. Arahan penggunaan: 1 hingga 2 sudu sehari. Campurkan 1 camca minyak ke dalam salad dan gaul bersama. la juga sesuai digunakan sebagai perapan. Penyimpanan: Simpan di dalam peti ais sete lah dibuka. Simpan di tempat yang dingin, kering dan jauhi daripada haba dan sinaran cahaya matahari. Direction: 1 to 2 tablespoons per day. Mix 1 tablespoon of oil into salad and mix well together. It is also suitable to use as a marinade. Storage : Keep in refrigerator once opened. Store in a cold and dry place away from heat and direct sunlight. 每天1至2汤匙。 在沙拉中加入 1 汤匙油，搅拌均匀。 它也适合用作腌料。 储存 : 开封后保存于冰箱中。 存放在阴凉干燥的地方，远离热源和阳光直射。