Sell [GENUINE] Saf-Instant Yellow Dry Yeast Dry Cake 125gr - Saf-Instant Yellow Dry Yeast best price

Instant yeast is one of the dry yeasts used quite a lot in baking, especially bread. Instant yeast when used for baking will not need to be activated first, you can completely mix yeast directly, and the cake dough is incubated for the time needed for the fermentation process. It'S happening. Add instant yeast to the formula to help the dough bloom quickly to ensure the required texture for cakes, especially cakes that need large expansion. Saf Instant yellow longan dried yeast is a dry yeast ready to use for households for a variety of recipes for cakes. All are easy to use and excellent results. Gold instant yeast is the French Saf-instant yeast line (also known as the chef's yeast) that is recognized as the world's leading yeast brand in the instant yeast market. Enamel has high stability; In addition, yeast does not need activation, it can be added directly to dry ingredients (powder). Yeast is produced and vacuum packaged in France with two volumes of 20g or 500gr, convenient for both home use as well as small and medium business households. Red yeast can be used from 0.5 to 2% of the flour weight, depending on different processes and applications and depending on the cake recipe you learn. With a shelf life of 2 years, it still retains its use and characteristics until its expiry date on the package. Should be used within 48 hours after opening the package. Yeast is suitable for all baking processes. Enamel is very simple to use, it does not need to add water like active dry yeast, but also gives the fermentation ability from 30 to 40 percent higher than later yeasts.. Can be poured directly into the mixer from the beginning of mixing or sprinkled on the dough when starting to mix. Origin: France Production date: Printed on the product packaging Expiry date: 24 months from date of manufacture.