Product Description
Famous for being the best quality vermicelli of vermicelli made in Laos, black vermicelli is increasingly popular and trusted by everyone because of the characteristic sweetness of galangal, Because of the meticulousness in the processing and because there are no preservatives, whitening agents, dried in the environment without dust, pollution, made with pure clean water, delicious dong root Sweet,... If you don't finish cooking again, the vermicelli is still chewy!
Really a dish that cannot be ignored during holidays, family reunions, friends...
