Sell [Complete SET] Flour + Nuts Mix Florentine Set A best price

Florentine floor 500g Armand flickr (badam keping) 250g Pumpkin seeds (kuaci hijau) 250g Sunflower seeds (kuaci) 200g White sesame (bijan putih) 50g Black sesame (bijan hitam) 50g Exp date: 21/08/2022 Practice: -put a layer of baking oil on the baking pan first. -mix almonds, pumpkin seeds, sun flower seeds and wafers of crisp powder and stir well. -spread a thin piece on the baking pan and put it in a preheating oven for 180°C bake for 10 minutes or until golden.Baking time is for reference only and appropriate adjustments are made depending on the temperature of the individual oven or the thickness of the almond tiles. -the chips are softer and cut into the desired shape immediately after the blast. the crisps, which will change after cooling, will break apart when cut. -put them in sealed jars as soon as possible after they are cooled. Cara membuat -laskan dulang pembakar dengan kertas silicon. Campurkan semua bahan. Taburkan campuran tadi di atas dulang pembakar dengan lapisan yang nipis. Bakar pada suhu 180°C selama 10 minit atau sehingga menjadi kekuningan. Masa membakar bergantung kepeda ketuhar dan keeblan campuran. -potong lapisan tersebut sebaik keluar dari ketuhar. Sekranya potong selaps sejuk, ia akan hancur. -simpan terus ke dalam bekas kedap udara. Method: -line masking tray with documentation. -mix all ingrids together. -put a thin layer of mix onto baging tray evenly. Make at 180°C for 10 minerals or until golden brown. Bakin time may fifth concluding on oven and threat of mix. -immediately cut to size hen hill hot.. Baked mix will be british once cooled. -store immediatry in airtight container cooler cooled.