Product Description
Jelly CIEL powder 140gr
Products meet food hygiene and safety standards,
Simple processing sewing just dissolve with warm water
Jelly can be used separately or as a topping drinks.
Ciel jelly powder is made from natural seaweed, safe for health, the product is the main ingredient that makes the jelly dish both crunchy and has a very suitable plasticity. Suitable in the recipe of milk tea dishes, tea dishes, desserts, beverages.
In particular, CIEL Jelly Powder is favored by its quick way, saving time and effort, all you have to do is dissolve a pack of CIEL Jelly powder. Boiling water you will get a beautiful and delicious finished product.
Ingredient:
Sugar, gel-forming agent (INS 407, INS 425)
User manual:
User manual:
Jelly for water dishes: dissolve 140g Jelly powder in 800-1000ml of boiling water, stir for 30 seconds to pour the mold.
Jelly dessert: Boil 600-800ml of Jelly, dissolve 140g Jelly powder in boiling water, stir until the mixture boils again, pour the mold.
Storage: Store in a cool and dry place, away from direct sunlight
Storage instructions:
Store in a cool and dry place, away from direct sunlight.