Product Description
Brand: Istana
Ingredients: Rice, Corn Flour, Sago Flour, Tapioca Starch
Serving Preparation:
1. Soak Rice Vermicelli in cold water to soften (15-30 minutes).
2. Drain, and ready to cook with soup or fried with various vermicelli recipe.
Product Specifications
Specialty Diet | Halal |
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Noodle Type | Vermicelli |
Weight | 350g |
Quantity | 1 |
Pack Size | 1Pack |