Sell 1kg 500g 250g 100g 50g Five Spices Powder 5 Spices Five Spices Powder l. Slim Powder l. best price

Suggested Use Rub over Chicken, Duck, goose, seafood, in red cooking recipes. Five spice powder is used in recipes for Cantonese roasted duck, as well as beef stew. It is also used as a marinade for Vietnamese broiled chicken. OUR FIVE SPICE We find the sourcing of high quality & purity spices as crucial as striking the perfect equilibrium among their complementary yet contrasting attributes. No more hassle for the tricky process, you can easily stock your spice pantry up with this versatile blend. Impart warm, spicy-sweet & citrusy flavors to your stews, stir-fries, braised/roasted poultries & meats, rubs & marinades, batters & breadings, and even spice cakes & cookies. You will surely indulge in its powerful aftertaste! Five-spice powder is a seasoning blend of ground spices, appearing as a dry brown powder. In Chinese cuisine, it is most often used to flavor braised or roasted meat, fish, and poultry dishes, and may be included in marinades and rubs. • 主要用途：腌制，调味，烹饪等。 • 贮存于阴凉及干爽处。 Storage tip: Keep airtight after opening. Keep airtight in the fridge. Keep away from moisture, light, and heat.